Mumbai-based culinary expert, recipe developer and food curator Gita Hari shares recipes for Kamala Harris.
Reshma Aslam tells us how to whip up a popular South Indian dish for breakfast.
In Indranee Ghosh's latest book you will discover some untold secrets about the hill station in the north east of India.
Test your knowledge of Indian street food with this fun quiz!
A delicious dish for the Festival of Colours!
Rediff reader Usha Mani tells us how to make this traditional delicacy.
With Gudi Padwa on March 25, Chef Irfan Sayyed shares the the recipe of the Indian sweet flatbread.
Executive Chef Avinash Kumar of Novotel Imagica Khopoli shares three interesting recipes to try this Holi.
Rediff reader shares his mom's special khichdi recipe. You can share yours too!
The genesis of India's most-loved dish may go to canny cooks in the Mughal era, notes Sandeep Goyal.
We'd asked you, dear readers, to share special Christmas recipes from your hometown.
Delicious summer recipes that are impossible to resist.
The RJD polled the highest vote share in Bihar, but it was not reflected in the number of seats it won.
You can't go through life without a jar of South Indian tomato chutney in the you fridge.
Check out these six healthy recipes to satiate your sweet tooth.
Here's a instant breakfast recipe that's healthy too.
Chef Kuldeep Garude, Executive Chef, Elior India shares his special winter recipe.
Chennai-based food blogger Vidya Srinivasan shares an interesting recipe with us.
Tarun Shetty, executive chef of Smaaash, Mumbai shares delicious monsoon recipes.
The climate for 'doing business' remains forbidding, taxtortion is still rife, corruption at state and district levels has increased, oil prices remain extortive with high taxation, and the continued red tape has kept the enterprise system as stifled as before, points out Debashis Basu.
Three scrumptious rainy-day recipes.
We are inviting you, Dear Readers, to share your recipes of the dishes that were on Barack and Michelle Obama's plates.
This spicy potato curry and dal stuffed poori is a popular breakfast dish in Delhi and some parts of Uttar Pradesh.
Ring in the New Year with two lip-smacking recipes.
Chef Lokesh Jarodia, Executive Chef, The Deltin, Daman shares his special recipes.
Six unique khichdi recipes will tantalise your taste buds this rainy season, says Mini Ribeiro.
Mini Ribeiro gets top chefs to share the best chutney recipes.
We bring you the recipes of some of the traditional snacks served during Navratri.
Though physically distant, the spirit of gaonwali diwali keeps her connected to the mystic hills of Uttarakhand
This Ganeshotsav welcome the elephant God with this easy-to-make recipes.
Made from sweetened gram flour and ghee, this sweet is sure to melt in your mouth.
Indrani Roy shares 4 traditional Bengali preparations for the festive season. You can share yours too!
Perk up your fruits! Here's how to whip up the perfect fruit salad.
Mahalaya, though essentially about the goddess, wasn't religious for us. And it isn't for most Bengalis. Mahalaya is an emotion. It's gooseflesh for a memory. A welling up of happy tears. A celebration of what is to come.
Rediff reader Charu shares these quick and easy snacks recipes to enjoy this Diwali!
Welcome the monsoon with these special rainy treats.
Food blogger Swayampurna Mishra tells you how to make tasty chicken at home.
Do you have an interesting fasting recipe for Navratri?
Readers share their favourite rainy day recipes with us. You can too!
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